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146                                      Frutas del trópico







               intertwined, identifying stress mechanisms and methods to alleviate them often requires long-
               term, multi-disciplinary research (i.e., working together with entomologists, soil scientists,

               plant pathologists, geneticists, horticulturists, hydrologist, etc.).

                    The objectives of environmental plant physiology are to quantify the mechanisms by

               which abiotic and biotic factors affect plant growth and yield, and to determine optimum envi-

               ronmental conditions for maximum plant growth and yield. Environmental physiology doesn’t

               always focus on determining ways to relieve plant stress. Sometimes the goal of environmental

               physiology is to cause stress for a desired result, for example girdling or drought to stimulate

               flowering. Often responses to stress and identification of stress mechanisms are very plant

               specific and this is often a problem for subtropical tropical fruit crops.  Relatively little is known
               about the environmental physiology of many subtropical and tropical fruit crops, as compa-

               red to herbaceous crops or even temperate fruit crops. Possible reasons for this include: 1)

               it is more difficult to work with tropical fruit crops than temperate fruit crops due to constant

               growth of subtropical and tropical fruit trees, 2) there are not as many researchers working

               with these as other crops and 3) it often involves expensive equipment that historically was not

               available in many areas where tropical fruit was grown.



                    Common environmental physiology terminology

               Following is a brief description of some of the terminology used in environmental physiolo-

               gy studies at the whole plant level, with specific examples using subtropical and tropical fruit

               crops. In this brief review, it would not be possible to cover all of the techniques and termino-

               logy, but the most widely used and common terminology is discussed.














                             Universidad Autónoma de Chiapas
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